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DETROIT FOOD INNOVATION DISTRICT

  

Detroit’s Eastern Market is a vibrant cultural center and active food manufacturing district facing gentrification pressure. Our team created a Food Industry Innovation District strategy to expand and protect industrial jobs while embracing the neighborhood's commercial and arts resurgence. 

ROLE               PROJECT LEAD, WXY STUDIO

 

SCOPE             USER RESEARCH

                       MARKET RESEARCH

                       URBAN DESIGN 

                       REAL ESTATE STRATEGY

 

CLIENT            EASTERN MARKET CORPORATION

 

PARTNER         OLIN LANDSCAPE ARCHITECTS 

As part of a strategic planning process to guide  real estate and economic development in Eastern Market, I led an 18-month user and market research study to deeply understand local business needs and the regional food supply chain. This work consisted of observational field research, large-scale survey analysis, and in-depth interviews with 15 wholesale produce businesses.

 

Based on this research, our team produced a comprehensive roadmap for a Food Industry Innovation District, providing modern industrial space and upgraded infrastructure for small to medium-scale food manufacturers and distributors.  This video visualizes part of our research, culminating in a proposal for a new consolidated food distribution hub and business incubator.

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